Aachi Nattu Kozhi Masala 100gm

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Overview
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Ingredients That Add Richness

This masala contains a blend of authentic, high-quality spices, including:
Coriander, Red Chilli, Turmeric, Onion, Garlic, Dry Ginger, Cumin, Salt, Clove, Star Anise, Nutmeg, Mace, Black Pepper, Green Cardamom, Cinnamon, Bay Leaf, Fennel, Edible Starch, Iodised Salt.

Features of Aachi Nattukozhi Masala

Aromatic and Spicy: The spice blend creates a rich and flavorful dish
Natural Ingredients: Made with pure spices, free from artificial preservatives
Versatile: Suitable for both wet curries and dry roast dishes
Ready to Use: Makes cooking easy and ensures consistent flavor in every dish

How to Use Aachi Nattukozhi Masala

For a Flavorful Nattukozhi Curry:

Sauté onions, ginger, and garlic in oil until golden brown.
Add Aachi Nattukozhi Masala and mix well.
Add country chicken, tomatoes, and water. Let the dish simmer until the chicken is tender and the gravy thickens.
Serve with rice, chapati, or dosa for a complete meal.